Savour the cuisine of the Marqués de Riscal gourmet restaurant where you can enjoy the traditional dishes of the region with an avant-garde touch and a wine list of over 300 references worldwide, plus the exclusive selection of wines Marqués de Riscal.
The Marqués de Riscal restaurant can claim the position it deserves in the top restaurants of Spain with its innovative gourmet flavours thanks to the extraordinary collaboration of Francis Paniego, head chef who received a Michelin star for his previous work at restaurant Echaurren Vadezcaray and executive chef Ramón Piñeiro, whose long experience also includes a Michelin star for his outstanding efforts at restaurant Portal de Echaurren.
The perfect marriage of traditional wines from Rioja with the most avant-garde cuisine has led to highly acclaimed special dishes.
Marqués de Riscal Restaurant, which also offers stunning views of Elciego and the Rioja wineyards, is open Tuesday through Saturday from 1:30 pm to 3:15 pm, Tuesday through Thursday from 9:00 pm to 22:30 pm and Fridays and Saturdays from 8:30 pm to 22:30 pm.
Summer Menus 2010 in Restaurant Marqués de Riscal
See Marqués de Riscal restaurant in our Virtual Tour
