Savor the cuisine of Marqués de Riscal gourmet restaurant where you can enjoy the traditional dishes of the region with an avant-garde touch and a wine list of over 300 references worldwide, plus the exclusive selection of wines Marqués de Riscal.
The Marqués de Riscal restaurant can claim the position it deserves in the top restaurants of Spain with its innovative gourmet flavors thanks to the extraordinary collaboration of Francis Paniego, head chef of with a Michelin star in its restaurant Echaurren Vadezcaray and executive chef Ramón Piñeiro, whose long experience also includes a Michelin star in his restaurant Portal de Echaurren.
The perfect marriage of traditional wines from Rioja with the most avant-garde cuisine has led to highly acclaimed special dishes.
Marqués de Riscal Restaurant, which also offers stunning views of Elciego and the Rioja wineyards, is open Tuesday through Saturday from 1:30 pm to 3:30 pm, Tuesday through Thursday from 9:00 pm to 11:00 pm and Fridays and Saturdays from 8:30 pm to 11:00 pm.
See Marqués de Riscal restaurant in our Virtual Tour
Note: Marqués de Riscal restaurant will be closed from January the 7th to February the 1st, 2010. Guests can go to Bistro 1860 restaurant.
